Corporate Catering
FULL CONTINENTAL BREAKFAST
Freshly Squeezed Orange Juice and Cranberry Juice
Yogurt, Berry and Granola Parfait
Baskets of Home Baked Breakfast Breads and Miniature Bagels
Sweet Butter, Preserves and Cream Cheese
French Roast Coffee, Decafinated Coffee and a Selection of Teas
TWO COURSE PRE-SET LUNCHEON
Entree
MEDITERRANEAN GRILLED CHICKED
Grilled Breast of Chicken
In a Roast Shallot Dijon Marinade
Presented Sliced and Fanned
Balsamic Reduction and Pesto Infused Oil
Presented with
GRILLED VEGETABLE TOWER
Layers of Portabello Mushrooms, Vine Tomatoes,
Eggplant and Fresh Mozzarella Cheese
Topped with Baby Arugula
Dessert
KEY LIME PARFAIT
Garnished with Chocolate Lattice
Wild Berry Coulis and Fresh Strawberries
DELI LUNCHEON BUFFET
China Platter Brimming with Minature Gourmet Sandwiches
ROAST BEEF
Thinly Sliced Rare Roast Beef
With Watercress, Horseradish Sauce, Roasted Peppers and Onion Jam
On a White Mountain Roll
VEGETABLE GYRO PITA
Brown Rice, Shredded Lettuce, Diced Tomato and Greek Style Marinated Feta
Served in a Pita
Chopped Kalamata Olives and Tzaziki Sauce
ROASTED TWO POTATO HASH
CITRUS ASPARAGUS SPEARS WITH ROASTED PEPPERS
And, to include
SEASONAL FRUIT SALAD
ASSORTED MINIATURE SWEETS
BEVERAGES
PM BREAK
STRAWBERRY FIELDS
Build Your Own Strawberry Shortcakes
Chocolate Dipped Strawberries
Sparkling Cider and Strawberries
Strawberries with Aged Balsamic and Whipped Marscapone
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